What would have been today’s post worked out to be a disaster, mitigated only by how delicious the weird, flat, damp, strawberry jammed discs that were supposed to be biscuits turned out to be.
I’m considering posting photos and a recipe, though the photos need to be downloaded still (it was a busy evening yesterday), and the recipe definitely needs some tweaking because, you know, disaster.
Mistakes are the best things to eat in the kitchen!
It’s so true, isn’t it? And a good thing, too.