Course: dessert
Ingredients: Hawaiian rolls, chocolate syrup, bourbon, sea salt.
What would you make? Give me your idea in the comments, then come back tomorrow to see how I fit them all together….
* for an explanation of this year’s challenge concept, take a look at this post.
"blackberry-eating in late September" 
How about some kind of spin on tiramisu, where the rolls are toasted (or otherwise dessicated) and then soaked in the bourbon, and then the chocolate and sea salt are mixed with mascarpone?
Yum!!